How to save time and money with funeral catering
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vegeratian curries with puri, roti and rice and sooji for dessert. served in bin marie.
WE REQUIRE 2 X SAVOURY PLATTERS AND A SMALL SWEET PLATTER WITH SMALL SERVINGS OF LAMINGTONS, KOEKSISTERS, MILK TARTS, CUPCAKE-CARROT+CREAM CHEESE,LINDT CHOCOLATE, SALTED CARAMEL & PECAN BUTTER. WHAT CAN YOU OFFER FOR LUNCH PLATTERS ? REQUIRE SANHA CERTIFICATE OR STICKER HALAL CERTIFIED PLEASE.
Catering must suit a variety of people (Halaal, vegetarian, etc.)
Braai for 30 people
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Canapé style catering with waiters serving guests.
Lunch at a funeral