How to save time and money with funeral catering
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Bread table, biltong, spreads, juice
Dinner. pending on your menu
We are planning to have end of season luncheon for 70 pax . Lunch will be spit braai so that has been sorted its the glasses , mobile bar , tables and chairs that is a challenge . venue will be at the Uitky wine estate , on the grass , very casual but also has to look classy. Please contact me via whatsapp and email only.
I wish to get the best service.
It's a 21 birthday so everything we need to ut