80th Birthday party for 50 guests. Valentine theme. We have tables and chairs, but wish you to quote on that as well. A self-service for finger food and maybe a bulk lasagne or similar. must be a mix of savoury and sweet pastries and 8 cakes: 2 each of Carrot Cake, Milk tart, Baked Cheesecake and Melva Pudding and Custard. We will supply cool drinks, tea and coffee.
We want to install CCTV cameras inside our lift. The tenants vandalise the lift and we don't know who does it when and can't hold anyone accountable. This become added unnecessary expense for us, since the lift must be repaired sometime. It must be concealed well so they won't vandalise it too. Everyone will be informed of the existence of a camera inside the lift.
My dad is having a small 60th birthday. The theme is Western/Country, and we want to keep things simple, but tasteful. His wishes are that it be held in his family church building in Wetton (not sure exactly where, but will get details this week) which can take up to 80 people (although we are only inviting 50 guests or less). Although we'd prefer a plated event, we're mindful of the fact that the church does not have a kitchen from which your team may use to cook/reheat food, only a side hall that they use for other smaller functions (this will be ideal for the catering set up). So we're likely to opt for a buffet-styled event. There are two seating styles we are looking at: either banquet style where long tables will be set up in a U-shape or round tables with 10 persons seated per table. This is largely dependent on the interior of the building itself, which I'm inspecting later this week. For now, I need to know what packages/costs we are looking at for catering, and more or less what are our options from a food perspective within a range of budgets - so that I can discuss them with my siblings. Kind regards,
I need a quote on the following please. 2 Elock Indoor maglock lbs (kg) 12/24 VDC Monitored with LED 2 Elock ZL Bracket for LK 2 Securi-prod power supply 13.6 VDC 3AMP power store 2 Securi-Prod 12V-7.2Ah SLA Battery Door Closer Medium Duty 25-45Kg without hold open function 1 Commax - 1-2 IC Kit V DP-LA01M+S/DR-2K 1 Installation Set Up 1 Consumers
This is for my daughter's wedding. She would like to have lamb shanks appear on the menu, it can however be a bit expensive so I would like to also be provided with some alternative options. She wants the catering to be pre-plated and not buffet style. Please provide us with some menu ideas and pricing.
Baby shower ( a baby girl) for 20 guests at 15h00 Give me a quote for some savoury and sweet platters The mini phyllo cups ( butternut and onion, mushroom pesto feta and the smoked chicken?) I already have cupcakes as well as macaroons. I have some white plates at home I would like your recommendation Kind regards
Can you please quote me on the below Hickvision system: 2 x IP dome cameras 6 IP bullet cameras with brackets, junction box etc Recording 8 nvr channel - face detection Including UPS, hard drive, 1 viewing station, m CAT6 cabling, m pvc conduit (25mm) 2 x 32" LED HD monitors, 1 maintenance manual with drawings
I’d like to have someone come to consult to find the most comprehensive security system possible. I have some older cameras and an alarm system in place but I need to upgrade and place beams and additional technology to ensure my home is safe while I’m there and while I’m away. I am not % sure whether my alarm still works properly, need someone to help consult on whether it needs to be repaired or whether it needs to be replaced.
I have a venue that needs to be decorated with a white tent, lighting with cocktail tables chairs, sofas, round tables to eat at, cutlery, glases. Finger food given by waiters while we wait for spit. Music, lighting, dance floor. Main coarse spit with bread, potatoes, salads and deserts after main coarse. 50th birthday party
Date: 29 April Time: They will need to be able to dish from 18:00 to 22:00pm Where: The lawn braai area, Mbombela Stadium, Nelspruit Spitbraai with different kinds of meat and sides (it will be for approx. people in total)- but two different areas. This is for VIP guests in an area. Then 80 artists who will get a pre-dished meal. The VIPs and artists cannot eat or dish together. We will then also need cutlery and serviettes as well as sides for the spitbraai. The caterers will then also need to bring their own tents/gazebos and equipment needed to keep the food warm and fresh.
