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Services: Sandwich platters, Spit braai catering, Corporate catering, Catering, Event catering, Funeral catering, Party catering, Catering companies, Wedding catering, Party platters, Catering platters
Hi there . I would like a quote for a spit braai for our Christmas function here on site . We would like to have some roasts on the spit as well as potatoes where the juices can drip onto .We would like you to provide the tables and chairs and cutlery as well as salads and pudding. I think pork, beef as well as 2 roast chickens will do. Please can you contact me urgently ? Thank you
The function is a 70th birthday party to be held in the garden. We would like potatoes cooked with the meat and 3 x additional salads. Guests arriving at 6.30 p.m. Supper to be served buffet style at 7.30 p.m. Good chance it will be during loadshedding. Please is it possible to get some info today. Thank you
Date: 29 April Time: They will need to be able to dish from 18:00 to 22:00pm Where: The lawn braai area, Mbombela Stadium, Nelspruit Spitbraai with different kinds of meat and sides (it will be for approx. people in total)- but two different areas. This is for VIP guests in an area. Then 80 artists who will get a pre-dished meal. The VIPs and artists cannot eat or dish together. We will then also need cutlery and serviettes as well as sides for the spitbraai. The caterers will then also need to bring their own tents/gazebos and equipment needed to keep the food warm and fresh.
Good day 40 - 45 guests Whole spit and some chicken 2 Greek salads plus another 2 to be decided on later Hot potatoes, rolls and butter salt, pepper, salad sauce I would like to know if you have the option of setting up tables, chairs and table cloths? Setting up and cleaning up after Serving area Serving time would be around 2.30 Please let me know if there is any other information required from me. Please email as I am in class and it is difficult to receive calls. Many thanks
I would also like some quotes for savoury platters and cheese platters, the main meal will be the lamb spit with chicken and 3 salads and maybe a rice or any other staple food. I want to have it in my yard at home, so if I can also get a quote for a stretch tent, dance floor, tables chairs and plates and silverware. it is my son's 21st thank you
I am going on a family holiday from 27 November to 4 December this year and am looking to have a lamb on the spit on one of the days. I am looking for both the spit (and all the relevant equipment related to that) and the lamb. I would preferably like for an employee of the spit company to come and prepare the lamb for me so that we do not have to do any of the actual cooking or carving. The less we need to do, the better. We will be around 15 guests, so the lamb doesn't need to be massive, however; big enough to feed 15 people with a little bit left over.
Hi, We would like a spitbraai for our wedding in September. It can be either 1 or 2 types of meat and preferably the cheapest. Pork & Beef / Pork & Lamb. Something for the guests to nibble on while we do photos. eg. bread table with pate? Pudding: Malva pudding with ice-cream Suggestions welcome.
I would like to know if there is a fixed rate for everyone - like a total number for 20 people, 50 people, etc. or if it is calculated per person. I am also only in need of the meat - I will be supplying the side dishes myself. Please confirm which meat options are available and what the price differences are.
Hi I am looking for a spit braai lamb with an alternative meat, some sides and salads and maybe dessert. It is a 30th Birthday party. To be cooked on site and then removed after service. It is a small venue (home garden around a pool) so just one table for serving and seating for older guests (8-10). 22-24 people on 4th November (early evening meal) in Umgeni Park, Durban North. Thanks, Kath
Detailed specifications of goods or services On-site spit braai and catering for Germany visit in Bonnivale. The CWDM requests quotations from service providers able to supply the following: Starters: A selection of home baked breads and spreads ( real butter, pates, cheeses and jams). To be served at 11h30 Mains: A traditional lamb spit braai, served with roast baby potatoes and onions, and 2 Salads. To be served at 13h30 Salads should be: Traditional Noodle Salad and a Greek Salad. *Please note that there are two vegetarian guests. Please prepare a separate dish, i.e: Vegetarian Lasagne. The Service provider is to supply crockery, cutlery and plates. NOTE: the Bonnievale School Clubhouse is equipped with a kitchen; however, all cleaning iro the preparation, serving and clean up is the responsibility of the service provider. Attach additional page/s, if neces